Friday Seafood w/ Wine

 Alfred Mann's

Signature Dishes

~ featuring ~

Smoked Salmon Crepes 
with spinach, oven-dried tomatoes, capers and herb goat cheese

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~ Flavor Profile of this Dish ~
Smokey, Savory, Salty, Buttery

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~ Wine Suggestions  ~

Chablis, Dry Riesling or Vodka

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